☰ MENU

Recipes By Roz Kazaz

Quick pickled purple cabbage3 01
Self portrait with braids crop

Quick Pickle Cabbage by Roz Kazaz

Montreal, Quebec, CA

Read More...

Raw cabbage is no trip, but pickled cabbage is da bomb!
Add to salads or sandwiches, or just enjoy as a side.

I use purple cabbage because of the magnificent shade of fuschia pickling produces, but any cabbage can be used.
Add grated carrots to white cabbage for a classic coleslaw base.

This is the base ingredient for my Hot Pink Coleslaw, guaranteed to convert any salad skeptic! I've uploaded that recipe as well.

Hot pink coleslaw 01
Self portrait with braids crop

Hot Pink Coleslaw by Roz Kazaz

Montreal, Quebec, CA

Read More...

This salad is everything…sweet n' salty, crunchy n' chewy, juicy n' tangy…PLUS it's hot pink! ….what's not to love?

Quick Pickle Cabbage is the base ingredient, so I've also uploaded that recipe.