Jitna BhaganiLondon, GB
Hi! I'm Jitna. I am a proud mummy & wife, aspiring illustrator, INTJ, cat lady, fun sock enthusiast, travel addict, beer geek, bookworm, linguaphile, and of course a food lover! I love to be able to combine my loves of cooking & illustrations by illustrating recipes I love! 🇬🇧 🍼 🎨 😺
Recipes By Jitna Bhagani
Chilli paneer is one of my all-time favourite dishes. It is an Indo-Chinese or Indian dish made with typical Indian cheese, paneer. Add more chillis for extra spice. Every now & then I'll add in a pinch of garam masala as well, but it's not typically made this way.
You can also throw in a few peppers or other vegetables to add bulk and extra nutrients. You can always make extra & warm as leftovers, as the dish tastes extra good when reheated; we never have any leftover so I always have to make it again fresh! Hope you like the dish as much as I do! :)